Publications

Diallel analysis of provitamin A carotenoid and dry matter content in cassava (Manihot esculenta Crantz)

Esuma, W., Kawuki, R. S., Herselman, L., Labuschagne, M. T. (2016) Breeding Science 66 (4) 627-635

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Food quantity and quality of cassava affected by leguminous residues and inorganic nitrogen application in a soil of low natural fertility of the humid tropics

Moura-Silva, A. G., Aguiar, A. C. F., Jorge, N., Agostini-Costa, T. S., Moura, E. G. (2017) Bragantia 76 (3) 406-415

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Genotype × Environment Interaction of Mosaic Disease, Root Yields and Total Carotene Concentration of Yellow-Fleshed Cassava in Nigeria

Maroya, G., Norbert, Kulakow, Peter, Dixon, O., Alfred G., Maziya-Dixon, B., Busie (2012) International Journal of Agronomy 8

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Interaction of genotype and environment effects on important traits of cassava (Manihot esculenta Crantz)

Nduwumuremyi, Athanase, Melis, Rob, Shanahan, Paul, Theodore, Asiimwe (2017) The Crop Journal 5 (5) 373-386

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Parent-offspring regression analysis for total carotenoids and some agronomic traits in cassava

Njoku, D. N., Gracen, V. E., Offei, S. K., Asante, I. K., Egesi, C. N., Kulakow, P., Ceballos, H. (2015) Euphytica 206

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Stability and genotype by environment interaction of provitamin A carotenoid and dry matter content in cassava in Uganda

Esuma, W., Kawuki, R. S., Herselman, L., Labuschagne, M. T. (2016) Breeding Science 66 (3) 434-443

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